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| Date |
Job Title |
Company |
Location |
| 12-11-2009 |
Volunteer (Unpaid) Jobs
|
Washington Hospital Center
|
Washington, DC
|
| 01-26-2010 |
Assistant Director/Executive Chef - Dining Services Administration
|
Vanderbilt University
|
Nashville, TN
|
| 01-19-2010 |
Master Cook
|
Penn National Gaming
|
Charles Town, WV
|
| 01-07-2010 |
Corporate Chef
|
Hospitality Company
|
San Diego, CA
|
| 01-03-2010 |
Spanish - Adjunct Faculty
|
Culinary Institute of America
|
Hyde Park, NY
|
| 01-03-2010 |
History - Adjunct Faculty
|
Culinary Institute of America
|
Hyde Park, NY
|
| 11-11-2009 |
Director of Entertainment Sales
|
Luxury Resorts & Hotels
|
West Hollywood, CA
|
| 10-23-2009 |
Executive Chef
|
Caregan
|
New York, NY
|
| 10-29-2009 |
Sous Chef
|
P. F. Chang's China Bistro
|
San Jose, CA
|
| 10-14-2009 |
Executive Chef
|
ARAMARK - Dallas
|
Dallas, TX
|
| 09-14-2009 |
Executive Sous Chef
|
Aramark-dc
|
Harrisonburg, VA
|
| 02-08-2010 |
Manager, Executive Chef
|
Valley Health System
|
Ridgewood, NJ
|
| 01-31-2010 |
SOUS CHEF/SUPERV.
|
Lakeland Regional Medical Center
|
Lakeland, FL
|
| 02-05-2010 |
Chef Manager (Business Dining ) - Washington, D.C.
|
ARAMARK SCM
|
Washington, Dc
|
| 02-07-2010 |
Training Chef (Culinary Training Manager)
|
Superior Services
|
Wisconsin
|
| 02-07-2010 |
Executive Chef 3
|
Sodexo
|
Florida
|
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